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The Michigan State University Press has published a new book titled “Environmental Safety of Genetically Engineered Crops”. The editors of the book are Rebecca Grumet, James F. Hancock, Karim M. Maredia, and Cholani Weebadde.

I have contributed a chapter along with my colleague Patricia Zambrano on the economics of biotechnology.

This book compiles many of the presentations and experiences of those resources persons, like me, who have actively participated in the Michigan State University sponsored summer course on Environmental Biosafety Short Course (for the 2012 version of MSU Short Course click here

You can see the book in here: Environmental Biosafety Of Genetically Engineered Crops 

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